Polymer fume fever, known as Teflon flu, is a rare, temporary illness caused by inhaling fumes from overheated nonstick cookware.
Symptoms include fever, chills, and body aches, which typically resolve on their own within 48 hours.
Prevention is possible by using low to medium heat, ensuring good kitchen ventilation, and never heating empty pans.
Experts urge a collaborative effort between manufacturers and health professionals to improve consumer education and product safety awareness.